Fried mushrooms and omelette ผัดเห็ดรวมมิตร และ ไข่เจียวชะอม

Ingredients

1. Jew's ear mushroom
2. Paddy mushroom
3. Sajor Caju mushroom
4. Black mushrooms
5. Soy sauce
6. oyster sauce
7. White pepper
8. Chopped garlic
9. vegetable oil
10.Cut scallions 1 inch long


Directions
1. Chop all the mushrooms, not too small pieces and get ready.
2. Prepare the pan with the medium heat. Pour in a little oil in order to fry chopped garlic.
3. Then put all mushrooms and stir all together.
4. Add soy sauce, oyster sauce, you can put a little bit of water this step.
5. Stir fry all of them together again before putting the scallion in the last step. 6. Serve with jasmine rice. ;)

Kaang Lieng แกงเลียง

Ingredients
1. pumpking cut into small pieces
2. baby corn
3. ground cut into small pieces
4. luffa cut into triangles
5. Hoary basil
6. Paddy mushroom, Sajor Caju mushroom


Directions
1. Boil 3 cups water together with Kaang Lieng paste.
2. Add pumpking, rourd and babycorn altogether that already cut into small pieces.Cook until soft.
3. Add luffa, cut into triangles and paddy mushroom, Sajor Caju mushroom.
4. Add hoary basil then ready to serve. ;)

Spicy minced mushrooms salad, Laab/Namtok mushrooms ลาบเห็ดรวมมิตร

This meal is vegetarian. I applied Laab pork to Laab mushrooms. I used 3 different kind of mushroom together.

Ingredients

1. Jew's ear mushroom
2. Paddy mushroom
3. Sajor Caju mushroom ( I'm not sure if it's the right word to calls it)
4. Mint leaves and spring onion
5. Fish source

Directions
1. Prepare all the mushrooms and boil them together in the hot water for 3 minutes.
2. Chop all mushrooms together
3. Add 1/4 cup water and stir mince mushrooms then add Laap paste and mix well.
4. Add fish source to taste.Gamish with shallot, mint leaves and spring onion and erve with fresh vegetables. ;)