Ingredients :
1. palm heart or coconut tree heart. (Not sure about the name)
2. Garlic smashed
3. Minced pork
4. Soy sauce
5. Vegetable oil
6. Oyster sauce
7. Pepper powder
8. Carrot
Directions :
1. Fry the garlic in the oil over high heat. When garlic starts to turn brown, drop minced pork in stir until it cooked then add palm heart, carrot stir constantly for a couple minutes. The juice will start to come out. Keep stirring until all the juice is gone. It might take a couple of minutes.
2. Add soy sauce and oyster sauce. Stir all ingredients together then remove from the fire and put it in the serving plate or dishes and sprinkle on top with pepper powder. Serve hot with rice.
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