BEHIND MY KITCHEN: Mango and sticky rice

2/07/2009

Mango and sticky rice

3 comments:

Pachinee said...: Omg! I love mamuang! :-D; 8/2/09 00:17
The curious chronicler said...: Yum yum and I am looking forward to the sticky rice you wil be making for me next time I am in BKK :-); 8/2/09 13:43
Something About LadyM said...: Aey : I still have mamuang in the fridge and I don't feel like to eat anything now. You can have them all. ;)

Jeremy : Hmm... I will but you NEED to be good to me since now till then. lol; 11/2/09 11:18

Love recipe ;)

First you pick your season any season will do then stir in a bit of Romance and a cup of flowers or two, wait a few more mins before you add the spice..Don’t want to go to fast or it won't turn out just right, add your sugar first and then your flavor spice blend everything together and add a little pinch of nice.

A dash of love and a splash of chocolate kisses. oh yeah don't forget your misses...

once your flavor is added, add a teaspoon vanilla and stir again.Then grab your flavor honey and jump right in..Cook about an hour and the romance is almost done, this is what I call My Recipe for love.